AQ Assured by AsureQuality, New Zealand's Government-owned food assurance company.
Kiaora Hipi Pure Sheep Whole Milk Powder is produced in New Zealand, using 100% pure, natural New Zealand sheep milk.
The milk is sourced from sheep that free range outside throughout the year on pasture farms located within the Waikato region of the North Island of New Zealand.
The sheep freely graze on pasture, with fresh grass and forage crops making up the majority of their diet. Supplementary feed ensures their nutritional needs are met.
Kiaora Hipi Pure Sheep Whole Milk Powder, is made from the milk of sheep that naturally produce the A2 β-casein type protein.
Testing of the finished product by an independent laboratory confirms the A2 status of the milk powder.
(only the A2 β-casein proteoform was observed, the level of A1 was below the limit of reporting for the method)
The sheep milk powder is officially licensed to carry the Buy NZ Made Trademark. The trademark is a symbol signifying the product is made in New Zealand according to the rules of the Fair-Trading Act.
There are systems in place throughout Hipi Marihi’s supply chain to ensure that high standards of safety and quality are being met.
Click on each icon to learn more.
The raw milk used to produce Kiaora Hipi Pure Sheep Whole Milk Powder is sourced from outdoor pastoral based farms within the Waikato Region of the North Island of New Zealand.
New Zealand has regulations in place to ensure the health and welfare of the animals and to maintain quality and safety of milk.
Farms are required to operate under independently verified Risk Management Plan’s (RMP) approved by the Ministry for Primary Industries (MPI). Independent, third-party audits check for compliance on a regular basis.
Sheep must be afforded the five freedoms of animal welfare as required by New Zealand Animal Welfare Standards:
The raw milk collected on farm is regulated under legislation and farm controls include:
The manufacturing facility is registered and independently audited under the requirements of New Zealand Legislation including the Animal Products Act 1999, and the Australia New Zealand Food Standards Code.
The factory is registered with the New Zealand Ministry for Primary Industries (MPI) and Certification and Accreditation Administration of the People's Republic of China (CNCA).
Kiaora Hipi Pure Sheep Whole milk powder is tested at each step of the manufacturing process to ensure compliance to strict specification criteria.
Independent testing of the finished product for a range of physical, microbial, chemical and contaminants by an external, accredited laboratory, ensures the sachets comply with NZ and China OMAR Regulations.
The manufacturing facility must comply with New Zealand’s Acts and Regulations to ensure dairy products are safe for consumers.
The manufacturing site systems and procedures are regularly, independently audited to ensure compliance to the requirements of the Animal Products Act 1999, related regulations and criteria and the site Risk Management Plan.
Regulations include:
Kiaora Hipi Pure Sheep Whole Milk Powder is packed in a single serve* sachet.
Each serve contains:
*a single serving size contains one (28g) sachet mixed with 150mL of warm water.
Items | per 100g | NRV % |
Energy | 2304kJ | 27% |
Protein | 32.8g | 55% |
Fat | 36.4g | 61% |
Carbohydrate | 23.5g | 8% |
Sodium | 287mg | 14% |
Calcium | 1000mg | 125% |
Messages from Hipi Marihi
We are pleased to introduce Kiaora Hipi Pure Sheep Whole Milk Powder, sourced from the milk of sheep who graze freely outside throughout the year on open pastures.
Nestled in New Zealand’s North Island, the region is favoured by nature with its temperate climate, rainfall and lush pastures- creating perfect conditions for raising strong healthy sheep, delivering premium, nutritious milk.
Crafted for a genuine taste, without any additives, flavorings or preservatives, this is sheep milk as nature intended.
Experience nourishment from nature and enjoy the 100% pure, wholesome goodness of Kiaora Hipi Sheep milk powder
We invite you on a journey to explore the pure and natural taste of one of the world's most unique milk sources- New Zealand.